Inactive Posting
Job id | ACJ# 136108 |
Employer | Gateaux Galore |
City | Mississauga - ON |
Province | Ontario |
Category |
Restaurant & Cafe
|
Date posted | April 28, 2022 |
Expire in -704 days | |
Vacancies | 2 |
Website | |
Target group | Aboriginal people in Canada |
Full Time: 40hrs/week @ $18.50/hour
English
Secondary (high) school graduation certificate
or equivalent experience
7 months to less than 1 year
5-10 people
Public transportation is available
Fast-paced environment, Work under pressure, Handling heavy loads, Physically demanding, Attention to detail, Standing for extended periods
Initiative, Dependability, Reliability, Team player, Flexibility, Organized, Effective interpersonal skills
Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Prepare dishes for customers with food allergies or intolerances, Train staff in preparation, cooking and handling of food
Chef
Plan menus and ensure food meets quality standards, Estimate food requirements and food and labour costs, Plan and direct food preparation and cooking activities of several restaurants, Recruit and hire staff, Arrange for equipment purchases and repairs
Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Instruct cooks in preparation, cooking, garnishing and presentation of food, Prepare and cook complete meals and specialty foods for events such as banquets, Supervise cooks and other kitchen staff