Position

Food Service Supervisor

Employment Type

Full time

Number of vacancies available

5

Incorporation

RAVINE VINEYARD

Physical Location of the work

1366 York Rd, St. Davids, ON, L0S 1P0

Hourly Rate

C$17.00 to C$20.00 hourly for 30 to 40 hours per week

Start Date

·        Starts as soon as possible

Shifts

Day, Evening, Weekends, Holidays, Flexible Hours, Morning

Any benefits ?

·        One time meal included, free parking available

Recruitment Email

·        kitchen@ravinevineyard.com

Job requirements

Languages

English

Education

College diploma

Experience

1 to 2 years

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control

Additional Skills

Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules

Work Setting

Restaurant; Food service establishment; Fast food outlet or concession

Workers Supervised

Food service counter attendants and food preparers

Transportation/Travel Information

Own transportation

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking

Ability to Supervise

3-4 people

Personal Suitability

Flexibility; Team player; Client focus

          How to apply

By email – kitchen@ravinevineyard.com

·   Add “Application for a Food service supervisor position” in the subject line

·   Cover letter

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