Job description

Languages :- English 

Education :-   Secondary (high) school graduation certificate

Experience :- 1 to less than 7 months

Responsibilities (Tasks) :- 

• Clear and clean tables, trays and chairs
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities:- Fast-paced environment,  Handling heavy loads, Overtime required, Physically demanding,  Repetitive tasks, Standing for extended periods, Work under pressure, Attention to detail

Weight handling :- Up to 13.5 kg (30 lbs)

Personal suitability :- Client focus,  Efficient interpersonal skills, Reliability, Team player

How to apply :-

By email: - 1000215274ontarioinc@gmail.com