Job description

Food Service Supervisor (NOC 62020)

Languages: English

Job Type: Full Time, Permanent

Wage: $20.00/Hr.

Vacancies: 2

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year

Ability to Supervise: 5-10 people

Work Conditions and Physical Capabilities:

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods

Walking Work Site Environment: Odours

Personal Suitability:

• Team player
• Client focus

Additional Skills: Address customers' complaints or concerns

Cuisine Specialties: East Indian

Specific Skills:

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Must have knowledge of the establishment's culinary genres

Work Setting: Restaurant

How to apply

By email: diamondrestaurantsurrey@gmail.com

By mail: 15933 Fraser Hwy suite 102 Surrey, BC V4N 0Y3

In person: 15933 Fraser Hwy suite 102 Surrey, BC V4N 0Y3