Job description
Location: :Richmond, BCV6X 2X9
Salary: $17.50 per hour, / 40 hours per Week
vacancy:1
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Oversee sales and merchandising of baked goods
Additional information
Personal suitability
- Accurate
- Client focus
- Excellent oral communication
- Reliability
- Team player