Language: English Salary: $15.00/hr and 40 Hours/Week Start Date of Employment (Approx.): As soon as possible Positions Available: 2 Position: Full time, Permanent Experience: seven months to less than 1 year
JOB DESCRIPTION: 1. Prepare and cook complete meals or individual dishes and foods 2. Prepare and cook special meals for patients as instructed by a dietitian or chef 3. Schedule and supervise kitchen helpers 4. Oversee kitchen operations 5. Maintain inventory and records of food, supplies and equipment 6. May clean kitchen and work area 7. May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies 8. May hire and train kitchen staff 9.Train staff in preparation, cooking and handling of food, 10.May specialize in preparing and cooking ethnic cuisine or special dishes. 11. Supervise kitchen staff and helpers, Manage kitchen operations.
Job Location: Highway 1 and Yellow Quill Trail, Portage La Prairie, MB, R1N 3C3, Canada.
How to Apply: Please send your resume with contact number at email@example.com
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