Job description

     Cook

-Position: Cook

-Vacancy: 1

-Work Hours: 6~8 hours per day or 30~40 hours per week (Full-time), Permanent

-Wage: $37.00 per hour

-Benefit: 4% of gross salary Vacation pay

Job Duties:

-Preparing ingredients and cook all food items from the menu

-Maintain inventory and records of food, supplies and equipment

-Ensure quality of food and determine size of food portion

-Oversee kitchen operations

-Train Kitchen helpers with advanced cooking skills

-Clean kitchen and work area

Job Requirements:

-Experience: Minimum 3~5 years of cooking experience

-Language: English is required

-Education: Completion of Secondary School

 Job Application Submission:                

-By E-mail:kamloopskimchee@gmail.com

or

-By mail : Kimchee Korean& Japanese Restaurant

                     1815 Rogers Way, Kamloops, BC, V1S 1T7