Job description

Back-of-house / kitchen duties

• Wash, peel, and prepare vegetables and fruits as directed.

• Clean and sanitize work surfaces, cupboards, and kitchen equipment.

• Empty waste bins and thoroughly clean garbage containers.

• Receive, unpack, and properly store supplies in refrigerators, cupboards, and designated storage areas.

• Sweep and mop floors and carry out other tasks to support the cook and kitchen team.

Front-of-house / dish & dining area support

• Clear and clean tables and trays in the dining area.

• Transport clean dishes, cutlery, and other service items to serving stations and set tables as required.

• Refill condiments and replenish supplies at tables and in serving areas.

• Remove used dishes before, between, and after courses.

• Perform additional duties such as scraping and stacking dishes, moving linens to and from the laundry area, and running errands as needed.

Back-of-house / kitchen duties

• Wash, peel, and prepare vegetables and fruits as directed.

• Clean and sanitize work surfaces, cupboards, and kitchen equipment.

• Empty waste bins and thoroughly clean garbage containers.

• Receive, unpack, and properly store supplies in refrigerators, cupboards, and designated storage areas.

• Sweep and mop floors and carry out other tasks to support the cook and kitchen team.

Front-of-house / dish & dining area support

• Clear and clean tables and trays in the dining area.

• Transport clean dishes, cutlery, and other service items to serving stations and set tables as required.

• Refill condiments and replenish supplies at tables and in serving areas.

• Remove used dishes before, between, and after courses.

• Perform additional duties such as scraping and stacking dishes, moving linens to and from the laundry area, and running errands as needed.

Wages: 21 CAD per hour

Job Type: Full-Time Permanent 35 Hours per Week