Languages: English
Education: College/CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Prepare and submit reports
- Establish work schedules
Direct Apply
By Direct Apply
Additional ways to apply
By email
perlaoysterbarjobs@gmail.com
By phone
289-657-0909 Between 03:30 PM and 04:30 PM
In person
3901 Highway 7 West Unit 101Woodbridge, ONL4L 8L5Between 03:00 PM and 04:00 PM
What you must include in your application:
