Inactive Posting
Job id | ACJ# 63304 |
Employer | Pedro's Grill |
City | Others BC |
Province | British Columbia |
Category |
Restaurant & Cafe
|
Salary | |
Date posted | April 17, 2020 |
Closing date | August 17, 2020 |
Vacancies | 1 |
Website | |
Target group | Aboriginal people in Canada |
English
Secondary (high) school graduation certificate. Completion of a college program in hotel/restaurant management is an asset.
3 years to less than 5 years
5-10 people
Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules.
7. Willing to relocate.
pedrosgrill50@gmail.com