Inactive Posting
Job id | ACJ# 94489 |
Employer | HIBACHI |
City | Burlington - ON |
Province | Ontario |
Category |
Restaurant & Cafe
|
Salary | 18 |
Date posted | December 23, 2020 |
Closing date | September 23, 2021 |
Vacancies | 3 |
Website | http://hibachisteakhouse.ca/ |
Target group | Aboriginal people in Canada |
English
Education
Other trades certificate or diploma or equivalent experience
2 years to less than 3 years in Teppanyaki cuisine
Working groups
Uniform
Fast-paced environment, Work under pressure, Handling heavy loads, Attention to detail
Willing to relocate
Noisy, Non-smoking
Effective interpersonal skills, Initiative
Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Prepare dishes for customers with food allergies or intolerances
Sushi chef, Meat chef, Fish chef
Teppanyaki, Japanese cuisine
Fish and seafood
Restaurant
Plan menus and ensure food meets quality standards, Plan and direct food preparation and cooking activities of several restaurants
Instruct cooks in preparation, cooking, garnishing, and presentation of food
Safe Food Handling certificate